Growing up is gradually being popular in the provinces and cities of our country because the meat of the le le is very nutritious and very delicious. It is also processed into porridge – which is a specialty of Hue and the South. However, raising this bird is still lacking in quantity, not enough to meet the market demand.
Le le is a group of birds, they are like mallards in that they can both swim very well and can also fly. They have two-color plumage, gray on the head, neck, upper body and yellow on the belly. When choosing to breed, it is necessary to choose healthy, large and agile seed to produce the next generation with good genes.
le le cage
The le le’s cage must be completely hidden from the leprechaun to avoid encountering predators, because le le is a type of bird that swims and can fly. However, if it is too tight, it is not good, the cage still needs certain ventilation to grow in the most natural way.
Plant more trees around the barn to create shade. Under the lake, you should drop water hyacinth or water hyacinth to hide and lay eggs. The cage for laying eggs needs to be dry and clean, lined with straw to soften the eggs to avoid broken eggs, although the leprechauns can make their own nests, people should still be active in this stage.
Food for le le
The main food of le le is rice, moss, water hyacinth, corn, bran. However, if you are in the reproductive stage, you need to add other foods to provide enough nutrition. Should puree shrimp, shrimp to feed with sufficient amount and feed twice a day morning and afternoon.
If you want to lay a lot of eggs, you need to pay more attention to the food stage. In addition to the above notes, you also need to add vitamins, minerals, … to provide enough nutrition for the lelebird.
Incubate eggs slowly
In the technique of raising le le, the stage of incubation is extremely simple, just let the mother incubate naturally in the nest. Be careful to avoid places with drafts and rain. Incubation place should be airtight in winter and protected from rain and sun.
Some notes when raising le le
Vitamin C should also be added to the diet to increase resistance. Provide clean drinking water and food because larks are weak resistant species, difficult to fight disease.
– Periodically disinfect the larks to keep the cages clean and create favorable conditions for the leprechauns to grow and reproduce.
– Change the feeding trough and drinking trough regularly to avoid dirt accumulation, sporadic ingestion can affect the gastrointestinal tract.
– Regularly observe closely to detect early signs of disease if birds have a disease and find the fastest solution to avoid prolonged dragging leading to unpredictable consequences.
Thus, raising le le is not difficult, but it is necessary to pay attention to small points to be able to perform well. If you know how, you will be able to increase economic income for farmers but also meet the needs of the market.
See also: Techniques for raising swiftlets in the house from the experts